Asian Seabass or Barramundi is a type of fish that lives mainly in marine; freshwater; brackish water areas. The fish has an elongated body form, grey or white colour and slightly oblique mouth. The average size is about 19-25 cm. The Asian Seabass has single dorsal and ventral fins, paired pectoral and pelvic fins, and the caudal fin rounded.
In Vietnam, Asian Seabass is raised and exploited mainly in the Gulf of Tonkin and the Central Coast. Asian Seabass in Vietnam is raised deep in the bays, where the sea temperature is stable all year round. Therefore Vietnamese Asian Seabass is considered to have better taste, juicy and rich in nutrients such as OMEGA3, and protein.
Hence, Asian Seabass fillets are often a delicious ingredient for many luxury dishes in restaurants, as well as in many big family dinners.
Where to buy Frozen Asian Seabass Fillets wholesale?
You can order high-quality frozen Asian Seabass Fillets via our Le Thanh Seafood Company. With more than 20 years of experience in the seafood industry, we are committed to providing high-quality and stable sources from Vietnam. We respond primarily for food safety rests with the food business operator; in order to keep it, our Asian Seabass Fillets process applies measures based on HACCP principles and also hygiene requirements based on fish and seafood requirements in the European market..
Can the company make value-added Asian Seabass based on specific requirements?
The short answer is YES. With the modern production lines and over 20 years of experience, Le Thanh Seafood company can help you to make value-added seafood products based on your requirements, such as Breaded And Battered Shrimp, IQF Head-On/ Headless, or Cooked and peeled shrimp. And the whole process is managed under the HACCP quality program, in order to produce high-quality and healthy seafood for export.
Contact us immediately for more information and support.